The best thing about eating here are the Thursay specials on oysters, clams, etc. Eating on other ocassions has always been an over priced disappointment. Last night was a broiled seafood medley presented sitting in water with over cooked potatoes and a ceasar salad smothrred in a dressing not even vaguely representative of a caesar. The restaurant looks great, but disappoints greater. I' d love them to get their act together, because I do love their Thursday specials.
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