Decided to give this place a try with a coworker for a mid-point review I was giving her. We had reservations for noon, but the place wasn't overly crowded. I'm glad it wasn't, because given the openness of the place, it could have been pretty loud in there if it was packed, likely making it less ideal for a meeting. Our waiter was very good throughout our lunch--no complaints here!
My coworker went with the French stuffed toast and a side of their caramelized bacon. Both were delicious (I was fortunate she let me try both)! I was having a hard time deciding between the "Everything" stuffed French Toast and the chicken salad sandwich, but decided to go with the chicken salad and a side of truffle fries. Would definitely get this meal again, but will likely try the French toast next time!
For dessert, I went with the pecan caramel tart while she went with the bread pudding. Again, I thoroughly enjoyed my dessert and my coworker said hers was excellent as well.
The only real complaint was the temperature of the restaurant, which was definitely on the warm side. I actually felt my shirt starting to stick to my back. To be fair though, it was 95+ degrees outside and evidently their AC unit just couldn't keep up. Prices are also on the high side with our lunch for two coming in at $55 before tip. Thankfully, it was a business expense!
All in all, we both really enjoyed our meal here and I wouldn't hesitate to come back (as long as the company was footing the bill)!