When Harrison's opened years ago on Atherton their food was spot on and a breath of fresh air for an otherwise dull dining town. Then, when they made the transition to the Hilton Garden their food maintained the excellent standards and their menus continued to be delightful. About 2 years ago my family and I started to see some changes that indicated things seemed to be "off." While food continued to be locally resourced something had changed in the flavors and presentation and it wasn't for the better. Still, we continued to patronize the restaurant but every time we came back to eat the food got a little blander and blander. We kept saying that maybe it was an off night but things never reversed course. A couple of months ago we had a dinner that proved to be very disappointing and 2 weeks ago I had a dinner that could only be described as being worse than airplane food. Is Harrison no longer chef? His standards were so high. He can't be putting this sort of food out. Anyway, we looked at the numbers and in the last 2 years our family has spent quite a bit of money at Harrison's but we can't justify it anymore. The wheels have fallen off the wagon and so with regret we bid adieu.
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