It's nothing fancy but you have an open view of the kitchen and you can watch everything that's going on as you wait. They use a very interesting batter - not beer battered but not that heavy breading that you get in many seafood places. We had Shrimp, Chicken and Oysters. The portions were so big they use giant rubberbands to hold the styrofoam containers closed. Prices were reasonable and they have a pretty diverse menu of fish, seafood and chicken.
Hush puppies were a little spicy.
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