My wife and I had a very enjoyable dinner here on a recent trip to Pittsburgh. We dined in the small garden out back. The menu is limited, but we had no problem finding entrees to our liking. Kitchen is very visible and the chef even took a minute to talk with us as my wife really enjoyed his eggplant offering. Service was outstanding and while it appeared that parking might be a problem, we were able to find a convenient spot on a near-by side street. Only wish they took credit cards as it would make it a lot easier for travelers, like us. From reading other reviews we knew to bring cash, but a cash only policy doesn't seem appropriate for a restaurant of this type and reputation.