I went to Eleven with a party of 7. The environment was sooo cool. The scotch selection was superb as well as the wine options. Our waiter, I believe his name is Christian, had a very descriptive and helpful overview of the menu and his recommended dish descriptions were right on. Everything was amazing. I'll definitely be back.

The food is very, very good - the swordfish was easily one of the best I've ever had, and everyone else at our table was very happy with their choices as well. We were a group of eight, and it did take them a while to get the food out. While the staff was very friendly and attentive, they might want to try and speed things up just a little bit.

My husband and I went to Eleven for a pre-opera dinner and we were not disappointed. The food was delicious, fresh and tastefully presented, the service was outstanding and the ambience was very nice upscale contemporary. The nettle soup is highly recommended as are the Wild Alaskan Halibut and the Seafood Taster. The crab cake was pure crab meat held together by magic and the scallop was to die for. Ditto for the halibut. The Crème Brule rounded out the dinner for us. The restaurant is located in the strip district and it afforded us a beautiful walk back to the theater along the river which was scenic and enjoyable. Highly recommended.

great service of staff all appetizers killer.
seafood dinners unbelievable.
it made for a very relaxing evening

Came here for our anniversary dinner and dined in a private booth upstairs, which was lovely and romantic. We had the Wild Alaskan Halibut and Beef Tenderloin, which were delicious. i can also recommend warm chocolate cake for dessert!!
Furthermore, the service here was amazing! They were very friendly and very attentive.
Would definitely recommend for couples or a gathering of friends. Probably wouldn't take my kids, but it's good to have a night off every now and then anyway!