While too much of a good thing isn't bad, I was disappointed in my experience here. My husband and I wanted to refuel so we could continue our museum visits. We split the pastrami sandwich. It came to the table in a huge portion but the mustard and celery seed slaw overpowered the actual meat in the sand which. The pastrami tasted more like beef. The fries were my favorite part of the dish. Loved sitting at the bar. Staff was amazing and attentive. Would liked to have seen more soups on the menu (only one mentioned) as well as less seafood appetizers.
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