This was a great experience. As an out-of-towner, the whole "strip" situated in what used to be the warehouse district is a bit of an oddity, but to find this gem transported from the Caribbean was wonderful. We sat outside, and it was very pleasant. Even there, though, the music was a bit too loud. That would be my only reservation about the place. It was bedlam inside as we passed through on the way to our table.
The menu itself was quite varied. The conch chowder was excellent, and the fish tacos had the right blend of crisp, tang & succulent tasty fish. The chantarelle mushroom risotto (vegetarian) was also rich and tasty. There are plenty of choices for both vegetarians and omnivores, but on the third Wednesday of each month they have a prix fix vegetarian menu that looked great.
The bar features several creative concoctions, and we were satisfied with our choices. An interesting offering we passed on was a series of "rum flights" that would allow you to compare and contrast various styles (and price points) for a reasonable charge. I may have to try that next time.
All in all an enjoyable experience I would happily repeat.