Went there this past weekend when we were searching for a meal before the Opera. Lucked into getting in when they had a cancellation. This meal was at 630pm and they were booked so plan The food was fantastic, we started with the cheese board (3 great cheeses, some pecans, a berry chutney and two huge slices of toasted artisan bread), we followed up by splitting a Caesar salad which was no problem with the waiter, and we each tried a different Pasta. Mine was type of ravioli stuffed with sweet potato and topped with I don't remember what but it was extremely good. (excuse my memory but I had already ingested the signature cocktail of the night, a glass of Rioja and their aged Manhattan) all very good I might add. The guy in the table next to me ordered a sandwich which was so big he had to cram it into his mouth ( I had to comment it looked so good). With the 3 drinks we had and the split salad and pasta, the bill was just under 100. Not bad for the quality of the food. The waiter was engaging, made sure he knew we had a show to get to, and made sure we were on schedule but enjoyed our meal. I really liked this place and I have been to dozens of places in the city. Try this one you will like it. My only semi-negative comment I can make is that the tables are a bit tight together but hey I'm the guy who likes to make a comment when I see the next guy stuffing his sandwich into his mouth.