We have dined here on several occasions in the past year and have thoroughly enjoyed our meals each time. Each time the menu has a variety of delicious entrees, with generous portions, and eye-pleasing presentation. The fresh seafood entrees are our favorites. For an appetizer, their flatbread is very unique in that the toppings on the flatbread change often. We've had various combinations of sliced apples, goat cheese, walnuts, olives, onions, figs, etc...very delicious combinations each time. While the menu has given us no reason to complain, the decor and atmosphere are not our favorite. Upon entering the restaurant, the hostess must escort you around the bar to get to the dining area. There are high tables in the bar area if that suits you. The age of the bar crowd is usually 50+. A band typically plays on weekend evenings. We keep coming back every so often for the flatbread specialty and the seafood. I need to mention that the waitstaff is extremely professional and friendly.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.