Just moved to the area and on one of our drives we saw this restaurant in what seemed to be the middle of no where. A few weeks later we made reservations and went. It was a thursday night and the bar was very crowded for 6:30.
Our waitress Megan was very nice, timely and attentive. My wife's dinnner was the Veal and it was some of the best we have had. My seafood d'oble was very good. The sauce was spicy but tasty. The only comaint would be the pasta was overdone. But since the seafood wasn't I didn't care. The kids split the schnitzel and it was very tender and plentiful.
The dessert, key lime pie was the reall deal so overall we will be back.
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