My boyfriend and me have been planning to go here for sometime. Finally we get around to it and we are glad we did. The prices are reasonable, the food is the best I've had in philadelphia and the service was just the best period. I ordered the fillet Mignon (its three separate peices) beautifully presented along with asparagus heads and mashed potatoes. The sinful chocolate cake was just incredible...and I have high standards for desserts as my sister is a pastry chef...
If you go there make sure you call ahead and confirm that Jack and/or George are working that night. These two were by far the most entertaining and efficient waiters I have dealt with. The don't their guests but allow ample time for eating,and after the appetizer they waited a bit then brought out our dinner. On their drink menu, though I don't remember the exact name its a peachy Marsha's something is amazing. It is sort of like a martini only ours were mixed perfectly.
I would highly recommend this restaurant and is now undoubtedly my favorite in the philadelphia area.
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