We ate here twice in two days mainly because there was not a large selection of restaurants in town to choose from. That is not to detract from the quality of the food at this restaurant, however. We enjoyed both meals. The salads were very fresh and tasty. I had the balsamic chicken one night. The sauce and accompaniments were very good, but the chicken was a little overcooked. The next night I had the sirloin which was cooked perfectly and still tender despite my preference for well-done meat. My husband had the porterhouse steak and the chipotle seafood which he thoroughly enjoyed. Our daughter had the Mahi Mahi and the oriental salad which she said were excellent. She's a vegetarian and found lots on the menu to satisfy her. The portions were very generous. We had no room for dessert. The service was excellent.