I celebrated my birthday a week early and the waitress gave me a voucher for a free Sunday Brunch to be used in the next 6 months. She also presented me with a cupcake and gold mylar balloon. It was so festive and nice!
I love seafood so I opted to eat the smoked salmon and cream cheese, an omelet made with crab and shrimp, the pasta with scallops and shrimp, the mango curried haddock and the mini fried crab cakes.
For the meat eater, there was lamb, roast beef and NY strip steak, which I didn't have.
The dessert table was simply beautiful filled with lovely cakes, pies, mini cheese cakes and small portion desserts in tiny glasses. I liked the finger food size so I could enjoy a variety.
Needless to say, the brunch was my only meal of the day.
It is a bit pricey for the area but it is a memorable brunch!
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