I was turned onto la pena by my brother about a month and a half ago. Since then I have gone atleast once a week. I have gotten something different everytime and have been blown away every single time. The freshness the authenticity and the consistency have been amazing each and every time. The chef and waitress are super friendly and to top it all off I just found out it's byob. It doesn't get any better than this fot me anyways.
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