My friend and I went here for dinner mast week. The menu looked great and although the restaurant is in a strip mall, once entering it seemed to be a full service restaurant. The wait service was friendly and efficient but both my friend and I were disappointed with our entrees. I had chicken cacciatore and he had a chicken saltembocca. Both of us thought that the chicken had been freezer burned; rubbery and tough. The sauces were just OK, and not classic recioies one would expect.
We did see most of the customers eating pasta dishes and perhaps those were very good. The restaurant seemed to be a favorite with locals.
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