We went to this restaurant on our way back to Sydney, it's badly signposted and you are greeted by a metal chain wrapped around a gate. It opens 12 sharp with a look from the waitress of here we go again. We sat while the hordes arrived we were served. We had fish tacos and barramundi spring rolls, the wrong dish arrived but was quickly replaced by the correct dish and an apology given. The food we had was GREAT in actual fact we ordered another lot of spring rolls. It rustic, a great outlook and clearly popular. I think the staff just have to try to just smile and not look like every person is going to give them a hard time. Normally I would never go to a Restuarant that offered scoopons, so lucky I saw the sign on the way out.