We were expecting much greater things from our experience, for the price we paid. When I asked what produce came from Milton (as stated in the menu), the waitress had to go and ask. She came back saying "local produce". When we asked (same girl) for oyster shots as an extra, we were told that we could not as we had to be at the bar for these (even though on the menu it stated that these could be ordered as extras to a banquet, which we had) Had a table right near kitchen (even though we were booked) we had to put up with service people constantly rushing past our chairs. Then the food- it was all fairly ordinary.We ordered banquet B. Beef cheeks very fatty, calamari too sweet. Fish curry was the best and very nice. Nothing special at all, especially the entres and most of all dessert. Ordered the lime tart and it was just the ordinary everyday variety that you get at the local café. I actually found this to be disgraceful. When you are paying these huge prices, I expect something special and not exactly what I can get down the road at the local café. We met friends from Sydney at the restaurant and they were equally unimpressed
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