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“Outstanding food and service in a great location”
5 of 5 bubbles Review of Outlaw's - CLOSED

Outlaw's
Certificate of Excellence
Price range: $39 - $58
More restaurant details
Restaurant details
Good for: Local cuisine, Special occasions, Scenic view
Dining options: Late Night, Dinner, Lunch, Breakfast, Free Wifi, Full Bar, Highchairs Available, Parking Available, Reservations, Seating, Serves Alcohol, Waitstaff
Description: Overlooking the Camel estuary, Outlaw’s at the St. Enodoc Hotel is the perfect place for a memorable meal, showcasing modern British Seafood cookery and locally sourced meat. In fine weather diners are able to enjoy their meal whilst taking in the fantastic view from the terrace.
United Kingdom
Level Contributor
42 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
“Outstanding food and service in a great location”
5 of 5 bubbles Reviewed April 16, 2013

Just had lunch and it was outstandingly good. Small menu with really different ways of presenting food, Mixture of fish and meat - but mainly fish. John dory was fantastic as was the ox cheek. Great service: competent and professional but very friendly too. The views from the restaurant overlook the Camel estuary and are stunning. Well worth a visit wherever you are staying or located in Cornwall.

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Happyskier50
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

385 reviews from our community

Visitor rating
    240
    74
    44
    20
    7
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Abergavenny, United Kingdom
Level Contributor
124 reviews
62 restaurant reviews
common_n_restaurant_reviews_1bd8 59 helpful votes
“Couldn't fault it”
5 of 5 bubbles Reviewed April 8, 2013

Lovely relaxed atmosphere. Service exemplary. Food a real delight. Will definitely go back and definitely book up for the tasting menu next time. Still have some of Nathan's lovely cheese bread in my freezer which I'm making last as long as I can.

  • Visited March 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Duddlydoright
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Level Contributor
14 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
“A night out to remember”
4 of 5 bubbles Reviewed April 7, 2013 via mobile

We recently visited the seafood bar & grill at st Endocs hotel. We booked over the web but when we arrived the table had not been secured. However, this posed no problem to the excellent maitre de who kindly directed us to the bar where we had champagne cocktails until a table was prepared. We found the food very good but best was the excellent service & atmosphere. We had a thoroughly enjoyable evening. The food price is slightly over good restaurant prices so expect to pay £150-£200 incl service for 3 couses with wine for 2 people.

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Delores50
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Redditch, United Kingdom
Level Contributor
189 reviews
119 restaurant reviews
common_n_restaurant_reviews_1bd8 79 helpful votes
“Well Worth the Journey”
5 of 5 bubbles Reviewed April 7, 2013

Having seen Nathan Outlaw on various cookery shows we wanted to try his restaurant, after getting a bit jaded with Rick Steins. Wow, wow and wow again, OK just a half hour drive from Padstow and you arrive at the imposing St Enodoc Hotel where Outlaws is. On entering we were made very welcome by the waitress who engaged in conversation with a cheery smile onto the food which could be classed as small portions but they were in fact just right, beautiful bread, lovely starters of Belly Pork, my partner had Scallops, then mains of Ling and Chicken again both beautifully cooked and presented. Desserts were Local Cheeses for me whilst my partner hd the Chocolate fondue.
The whole experience was 10/10, service, food, location and ambience. I can't recommend this highly enough, can't wait to experience again. Yes it's pricey but no more pricey than you would expect from a top restaurant we paid £130 including wine and worth every penny. Well done to all who were working there on Sunday 7 April.

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank Mark B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
London, United Kingdom
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“Excellent”
5 of 5 bubbles Reviewed April 7, 2013

We dined here one evening recently with two of our children. As always, we were warmly greeted by the friendly and professional staff. The food was excellent - superbly fresh and skilfully cooked and presented. Our dishes included fish soup, (very) local Porthilly oysters, bream, and lemon sole.
In warmer weather the terrace adjacent to the restaurant comes into its own, affording wide views across the Camel Estuary. The menu is different at lunchtime, but the execution of ingredients no less accomplished. Note that this restaurant accepts children aged 10+ in the evenings. At lunchtime children of all ages are warmly welcome.

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank 659CatherineT
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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