Well what a find"! Went there last on Sunday and taken on recommendation firstly the location is stunning set by a small beach in a old lifeboat station. Walking in they have the chefs working to the right and the bar reception to the left you then go down to the seating area brilliantly laid out with views over the bay. Almost immediately a server came over and took our drinks order, very pleasant girl , the drinks swiftly came and our orders were taken . Starters were a seafood salad and a mixed green salad. Mains of Sole in a tarragon butter sauce and a mackerel and hake on a bed of mixed peppers tomatoes new potatoes and olives.
The food came out in a nice time and the starters were just mind blowing the seafood salad had fresh prawns and squid and smoked salmon muscles and octopus with salad and chiabata bread , well presented the green salad was not your usual boring one but everything in it inc aubergine . The main course was well cooked and presented the Sole was fresh and the tarragon butter sauce with cappers was to die for , my friend had the Mackerel great flavours . All in all the food was faultless and so was the service in a great location with lots of character . Can't recommend highly enough".