we have been midweek when it is cheaper for wrinklys like us, and have found it is better to go at weekends when you pay a bit more but there is more choice, food served on a warming tray tends to be cooler than straight from the kitchen, children have access and could touch very hot trays. the staff we found were polite and hard working. if you go early it is quieter and a much more relaxed experience. we would go again but at a time planned beforehand. tip, put small portions on plate and return for more a couple of times, this tends to keep the food warmer longer.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.