Having travelled the world, I always try to find flavours that are a little different to the normal 'curry restaurant' that you can go to any night of the week, and Kashmiri is an example of exactly what I look for. There is a varied menu, with new and different choices as well as some of the old favourites. The owners are very friendly and come from the Aagrah group of restaurants, so have a great legacy which they bring to this restaurant. Highly recommended - I'd say about 50 quid for 2 people, so slightly more expensive than the norm, but you're getting something better than the norm, so go ahead and enjoy!
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