This restaurant is close to our lodging and after a day in Philly we stopped for dinner yesterday. We had the wonderful shrimp spring roll. Vern selected the Seafood Panaang Curry which he loved. I chose the Drunken Noodles with pork and it was just the right amount and the flavors were excellent. The dinner pricing is only slightly above the lunch pricing and we enjoyed our wait person's personality. The place wasn't very busy as we arrived about 5pm and they are open until 9 on Thursdays. The décor was smart and urban. It was a very good experience.
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