Went in at around 2 in the afternoon, myself and my coworker. First of all restaurants have way too many menus and this one had 3. My coworker settled on a steak - undercooked. I ordered off lunch special signature menu, French onion soup and roast beef, bacon and mushroom. I got a bowl of tasteless onion soup and half of a sand which. No where on the menus does it say it is a half sand which (I even looked online). Our waitress was fantastic and helped to make terrible meal somewhat better. Her name is Nicole S.
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