We had dinner here one night mainly because it was across the street from our hotel. We walked in the bar side first, which smelled distinctly of smoke. We then went in the restaurant side and found it to be quite lovely.
We were there for an early dinner, so the restaurant was not crowded at all. We had excellent service and the food was very good. I had chicken picatta, which was light and very good. The olives in the picatta were a nice surprise. My husband had the eggplant parmesan, and in his words; the sauce tasted like the dumped some medium salsa in with the marinara sauce. Other than that, the meal was good.
Prices I thought were reasonable for the portions.
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