Been twice since it opened. Nice to have a place in the area where you can have a burger, pizza or upscale entrée. Starts with focaccia bread dipped in an oil parmesan blend. The scallops were perfectly cooked and a delicious entrée. Filet tips with mashed potatoes tasty. Had the ahi tuna app on wontons the first time and liked them even better on the cucumber second time around.
Nicole was our server and she was so pleasant and helpful. Suggested we order her favorite which was the sushi appetizer and it did not disappoint. We did not have reservations and they were booked but suggested we "call ahead" about an hour prior and we didn't have to wait more than 45 minutes or so once we got there. And we had requested Nicole as our server so expected a little longer wait. Plan to go back and try everything on the menu.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.