We've passed this restaurant several times and each time the parking lot was full, so we decided that if the lot is full that's a sure sign the food is good. Well, the food was great and the atmosphere is really different.
The restaurant is like a huge barn with milking buckets for lights, metal signs all over the walls for years gone by with Ice Cream advertisements all over the place. They do make their own ice cream as well. We ate breakfast, and the meal was very good. They only serve breakfast and lunch, but the menu was plentiful. We will return.