We ate at the Tavern on the Hill for a birthday celebration. Everything was wonderful.....the food, the service, the wine. One person had the lobster tail and fillet and said it was delicious. I had the 10oz fillet and it was cooked perfectly. Two at our table had the creme brulee and thought it was the best they ever had. Can't wait to go back again. A little pricey, but it was worth it. Great menu selections.
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