My wife and I were invited to have dinner with close friends last night at Constantino's. My first impression when walking in was "just another pizza place", well was I mistaken. The food was top notch. Chef Tom, the owner, made it a point to see that we were well taken are of, even bringing samples of his meat balls that he just finished cooking. If you have something in mind that is not on the menu, just ask, if at all possible they will make it for you. The prices seemed very reasonable. Be sure to come hungry as the portions are large. Even though it's a thirty minute drive for us we plan on being regular patrons, it's well worth the trip..
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