We walked to this restaurant from the hotel we were staying at. The staff was very young and energetic. They did line dancing in the corridor when certain songs played for entertainment, but never missed a beat for service. The rib festival competition was winding down and they were anxious to learn the winning team. We ordered ribs and ribeye, they were good. The rolls placed on the table were to die for, they bake them every 5 minutes. Served with honey butter, it was like dessert before dinner. The green salad side was excellent. After a very filling meal we were happy to have to walk back to our hotel.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.