4 of us went to Alder for dinner. We ordered the ribeye steak, mushroom vegetarian dish, rockfish & catfish. The gentleman who served us we remembered from Ona's; he is very good at what he does. My rockfish was excellent; the waiter brought us a big platter of grilled asparagus & squash. Delicious. We also had 2 glasses of Saginaw pinot noir & it was very good. I'd go back here (we hope they are able to rejuvenate the inside somewhat as it looks pretty dreary; we also saw a black ant & a green caterpillar on 2 of the plates but at least they were alive & not part of the dishes).