I went to The Boardwalk Restaurant for a small meal. I ordered the French Onion (soup of the day) and it was out of this world. The complimentary bread is the best I have ever had, next to homemade. After soup the Manager, Jerry, surprised us with a complimentary slice of Mud Pie and a glass of champagne to help celebrate our anniversary. The view was breathtaking and the service top-notch, especially our server, Vicki. Well done, Shilo chefs and staff. We will definitely come again.
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