Stuck in the 80's. Tired food, tired decor, tired concept. Expected the salads to be fried, too. Better options in Sandy.
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Stuck in the 80's. Tired food, tired decor, tired concept. Expected the salads to be fried, too. Better options in Sandy.
71 - 75 of 205 reviews
The food was decent, even tho the liver and onions, that I'd eaten before, was very thin cut instead of thick like it used to be.
My husbands hamburger was wonderful. Pretty skimpy on the fries tho!
Our waiter tho? He was THEE BEST we have ever had!
Have stopped here before to get razor clams at lunch but this is my first time for breakfast. We certainly got our money's worth. The service was a little slow as they were very busy. My friend said that he has had better kielbasa but my chicken fried steak, hashbrowns and eggs were perfect. We only needed on meal that day.
While heading to the Timberline Lodge we stopped here for breakfast and let me tell you it was the best stop we made. Keep in mind we had no idea what we were going to find on this road and almost settled with a DD or BK fast food, we're so glad we did not. We had a great breakfast with large portions and great wait staff.
There is also a bakery here that looked so good we stopped on the way back to Portland from Mt Hood on the SAME DAY. We ended up with really good cupcakes. I highly recommend stopping here for food and some bakery items, it's well worth it!
My cutlery was dirty. The pot roast was tasty but the beef itself was rather stringy. My wife had a chicken dish that she liked. Service was good.
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