I have been coming to Milo's since 2000. They have always been one thing, amazing! Consistently great food, open atmosphere, great staff and always a great start for a day spent around town.
I have tried everything on the menu and the only dish I could ever complain about was a special, their take on biscuits and gravy. I can respect their interpretation, I am just more of a traditionalist when it comes to B&G.
If you like egg Benedict, get it here! Want to get a Benedict that is over the top? Get the Benedict Mary Ann! The Mary Ann is my go to breakfast. Poached eggs, filet mignon on top of english muffin and dressed with a bearnaise sauce.
Also as a side note, if you like hot sauce, more than likely they have it. If they don't bring in a bottle to add to the ever growing collection. I don't remember when the collection started, but I have seen it grow from a dozen bottles to large trophy-like area on the bar top.
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