My first time in Portland and if this restaurant is how you are treated when you are here, I'm coming back. Originally our group was five but as we reached the restaurant this was upped to seven, no problem for them. The waitress was very knowledgable about the food and wines and explained everything and gave recommendations which some of the party tried. The salads were very good but the Gaucho prime rib was excellent with amazing seasoning. The lemon sorbet was a great way to finish the meal. Wine was from Spain and excellent, it complimented the food and I would definitely come back again.
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