On a recent trip to Portland, I dove into one of the haunts from my college years in the 1980s, the Bijou. Although I am sure they have updated most of it, and those working there were probably not born when I first went, the place is still one of the very best for breakfast. Wrapped eggs were bacon-y and spicy with big flavors, and the biscuits tasty as the potatoes on the side. Sitting at the bar, I watched Portland old and young stream in faithfully to enjoy great coffee and wonderful food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.