This is a foodie lover's dream restaurant in great neighborhood for people watching. The food has a French bistro style with offerings like escargot, salade lyonnaise- both wonderful. Husband got squab with little feet still attached and served with sautéed chicken hearts and homemade sausage. I got salmon with was sadly a tail-end cut and a little dry but otherwise a nice plate. We wanted the pork rinds with maple dipping sauce but they never came. My husband ordered soup which was served at the same time our two appetizers came out. No apologies were made and we felt rushed and cramped with no room at the table to maneuver. We were charged for the pork rinds we never got and had to ask twice to take them off the bill.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.