Fish entrees are excellent every visit - from Sturgeon in a white bean puree to Ahi in a celery root and potato puree. Service is always excellent as well. If you like mussels, you will like Nel Centro's mussel appetizer in a white wine sauce and the calamari is so flavorful and not overly breaded. Desserts are delicious as well - Lemon, Pistachio, berry tart to delicious cheesecake and apple and forbidden fruit cobblers.
Always a good meal and setting and excellent HH. The fireplaces outside are very inviting to sit before or after a meal. In addition, the valet parking is convenient as well -no hassle trying to find a place on the street.
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