I really felt that I was in some excellent 'slow food association' recommended trattoria in central italy. Fantastic pizzas, smoky, succelent pork roast, and grilled fish. A definite emphasis on organic, and seasonal dishes. Real, perfectly executed, Italian dishes you won't find anywhere else. A welcome, and thoroughly new addition to the PDX restaurant scene. The staff were very warm and accomodating on our visit. Will definitely be back!
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