I was lucky enough to be treated to a birthday dinner here. The atmosphere is very cool and enjoyable. The arancini were just amazingly delicious and I will have to get this every time now. The salad was very nice and the pizza was fairly typical fare - thin, oven-fired, slightly burned crust with light, tasty toppings. My companions all enjoyed their meals too but the mussels and hanger steak looked especially good.
The one sour note: Our waitress seemed inexperienced, which was a little frustrating. We were a party of 5 but had to wait 1 hour and 45 minutes for our entrees to arrive. People who had been seated in parties of 3 or 4 nearby were seated, served, and had paid before we got our meals. I'm not sure why the weirdly slow service happened to just our table. Sheesh, she could have at least made sure we had enough water.
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