It had been a couple years since my last visit, and at that time, Pomodori was located at its previous Medford location. The old location wasn't necesarily bad, but the interior of that restaurant seemed rather dark and wasn't as good as the food. I found the current location to be much more to my liking.
Cool interior, high ceilings, exposed brick work, light and bright artwork...much nicer. And glad to say, the food is still excellent, as is the service.
Greeted by owner, waited on by a different person...believe his name was Micah. Perfect blend of service, attentive, but not overly-so in an annoying style. And he was great with some wine questions that my out of town guest had, including a sample of two. Great service.
Only recommendation would be to have some Sonoma Chards available, in addition to the Oregon wines.