We were very impressed by the quality & freshness of the food served in this restaurant. We started with one of the appetizer specials - figs with thick bacon pieces in a wonderful balsamic sauce. My husband had the halibut, one of the best he has ever had. I had the scallops - four large ones cooked to perfection. Although our server could not help us with the wine list, she was quick to ask someone for assistance. Deborah came to our table & with her extensive knowledge, we decided on the perfect wine. We liked the fact that she brought the bottles of the 3 she recommended to the table for our choosing - nice touch. Large portions & great side dishes. We will be back.
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