The food was moderately priced, excellently prepared, warm reception, expansive drink options. Habanero Pomo martini to die for and huge selection of local wines. It's hard to find attentive well trained staff in Grants Pass must be because most of them work here. It's a must stop. Try the Med Chicken, the potato cakes, the mixed appetizer plate of hummus/baba ganoush/tatziki/dolmas and pita bread. I never got to the desserts but the vanilla ice cream with chocolate drizzled seemed very popular. Be sure to tell owner Shelly hi! There's Belly Dancing the first Friday and I think 3rd Friday of the month. The dancer is most tasteful and kid friendly.