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“Good food; good beer; limited outdoor seating.”

Mt. Hood Brewing Co
Certificate of Excellence
Price range: $15 - $30
Cuisines: American, Pizza, Gastropub
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Restaurant details
Good for: Families with children, Local cuisine
Description: In January 1991 the Mt Hood Brewing Company opened, serving locally-produced beers and hearty pub fare in a family-friendly atmosphere. In October 1992, the newly constructed ten barrel brewery rolled out its first barrel. Eight distinctive ales are produced by the union of pure glacial water, Pacific Northwest barley and hops and the inspiration of the Mt Hood Brewing Co's brewers. These delightful beers can be enjoyed at the Mt Hood Brewing Co brewpub in Government Camp and throughout Timberline's other Mt Hood restaurants. Oregonians can also find these ales on draft at restaurants throughout the state. The Mt Hood Brewing Co was founded upon the notion that, like the best wines, beer is best produced in small, handcrafted batches utilizing the finest ingredients. The brewery's commitment to this standard demands that each keg arrives at its destination while still in its prime, fresh and wholesome. Thus, none of the beer leaves the State of Oregon. Like the beer, Mt Hood Brewing Co's food is always fresh and locally-sourced. Kids and adults alike enjoy the pub's tasty starters, signature pizzas and hearty entrees. Many menu items are prepared with Mt Hood Brewing Co beer and are best paired with a cold pint. Thousands of skiers, tourists and locals have made the Mt Hood Brewing Co an institution on the south slope of Mount Hood.
Reviewed August 11, 2013

We stopped here mid-afternoon, but the place was busy. That seemed to catch the place by surprise, because there didn’t seem to be enough wait staff working. It was a nice day, so the outdoor tables were all taken. My wife tried the oatmeal stout. She didn’t especially like it for the same reason that I liked it: the roasted coffee was an aftertaste, not a primary taste. We shared a pepperoni and applewood bacon pizza with Basil Pesto for sauce. It’s about 10 inches in diameter.

The cheese was well toasted and very dark. Unfortunately, that also burned some of the bacon pieces. The pizza was quite tasty, but the pesto leaked a lot of oil onto the pan. Because of that oil leak, I don’t know if it would have a good leftover (or gotten soggy). Since we were travelling, we didn’t take the leftovers. Because the crush of customers kept on coming, I had to go to the counter to get the bill and pay out.

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Thank Cake_of_Liberty
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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257 - 261 of 315 reviews

Reviewed August 11, 2013 via mobile

Food was tasty, service was good and we were tired after a long driving day. Restrauant was recommended to us from a member of the Best Western staff, it was a quick walk and a good way to end the day.

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Thank WLTH
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 11, 2013

This restaurant has a combination of good food and efficient, friendly service. It's on the west end of Govy and parking can be a bit of a problem during peak hours. But a short walk is worth it. It's next door to the excellent Best Western Mt. Hood Inn.

Thank Richard170
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 11, 2013

Good beer, average food but very very very slow service. We almost walked out, it took about 20-25 minutes before the server came over to see us to take our order
Sat outside which was nice

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Thank Piggy2luv
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 30, 2013

Took my 10 year old and 13 year old here a couple weeks ago. There was something on the menu for us all! In particular the trout salad was very good.

Thank ahdenton
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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