Four of us decided to eat dinner here based on the rave reviews on Tripadvisor. What a disappointment! Real Southern fried chicken is pan fried--lightly battered, well seasoned and moist. What passes for fried chicken at Papa's is deep fried, with lots of hard batter, and is dry and tasteless. I expected real coleslaw with shredded cabbage. What I got seems to have been dumped right out of a bag with little to no added seasonings in the dressing. The potato salad was mediocre. The only sides that were good were the fried okra and the collard greens. The woman sitting next to us had ordered the special--a fried pork chop sitting on a biscuit the size of a dinner plate, topped with bacon and a huge mound of gravy. Her entree alone must have contained 5,000 calories! Sorry, but this Southern girl will have to look elsewhere for her soul food. I does exist somewhere outside the South, doesn't it?