We booked this 6 months in advance & glad we did, as many of the repeat customers mentioned having waited too late in the past & so looked forward to it!
Bob & his wife are like the Fred & Ginger of the kitchen. They work as a perfect team, performing the tasks while giving the reparte on how it's done & how to incorporate the concepts into your own kitchen to make meals memorable rather than mundain.
Don't eat any lunch beforehand. Show up with an open mind & an empty stomach & leave satiated in every way.