First of all, I assumed this was more of a sit-down cafe, but it is more of a walk up cafe. There is a counter, but there weren't any stools, so I was a bit confused. My husband likes to sit down for breakfast, so when I offered we could go somewhere else if wanted to-he said it was fine-I think I offended the owner (sorry!).
I had a Cape Falcon-strawberries, and lemon curd with whipped cream. It was delicious, fresh strawberries perfectly balanced with the tart lemon curd. It was very filling, kept me going all day when we were on the beach agate hunting.
While waiting in line, I overheard the gentleman saying that he was working on an Asian inspired crepe based with Siracha sauce. I *LOVE* Siracha sauce!
Definitely will be back...especially to try that Siracha based crepe!
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