Throw away your guilt. Loosen your belt and just enjoy being naughty. We started with some of the best bread (baked in house) I've ever had and that's saying something, because I've roamed the earth for over sixty years now. We moved on to an escargot appetizer with butter and garlic. Then I had the lasagna, while my friend had a pumpkin ravioli with brown butter sage sauce. The staff was as friendly as the food was delicious. You will feel very welcome and if you can overcome the guilt, you will enjoy a fantastic meal.