After dining at several of the highest rated restaurants in Bandon during our week-long stay, we had our best meal at Edgewaters. The steamer clams were a great start. My wife's halibut was the best she's ever had. The crab linguini was full of crab meat and perfectly cooked. The service was friendly, professional, and helpful. The view was great, and they recently completed their outdoor patio, which will become "the" spot to dine in Bandon. The only flaw in our meal was the salad, which was over dressed with the huckleberry dressing. Still, we highly recommend this place for a great dinner out.
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