We asked two local shop owners for their choice in seafood restaurants and both placed Bandon Bills at the top of their list. So it sounded to us like the best Bandon had to offer and we weren't disappointed. We had 9 in our group and I didn't hear any complaints around the table. I had the Cioppino, which was wonderful. Others had grilled seafood, and one other the flatiron steak. And they had a couple draft beer offerings that satisfied the beer afficonados amongst us. The only negative would be the somewhat inattentive waitress.